6 Foods That Promote Inflammation

What is chronic inflammation?

Inflammation is a natural response in the body, it’s part of the body’s defense mechanism. The process starts with the immune system, it recognizes and removes damaging substances. Acute inflammation can include pain and swelling (examples are a headache, hives, bronchitis, the common cold). Chronic inflammation is slow, long-term inflammation that can last several months to years. This happens when the body has not been able to successfully remove the irritant causing inflammation. Chronic inflammation can be caused by autoimmune disorders, a defect in cells, and inflammatory inducers causing oxidative stress (increased free radicals, uric acid, oxidized lipoproteins, homocysteine, and more).

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According to the World Health Organization (WHO), chronic inflammatory diseases are the most significant cause of death in the world. Chronic inflammation-related diseases include:

  • Diabetes
  • Cardiovascular disease
  • Arthritis and joint disease
  • Allergens like asthma and hay fever
  • Chronic Obstructive Pulmonary Disease
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How do you know if you suffer from chronic inflmmation?

Common symptoms of chronic inflammation include

  • Body pain, arthralgia, myalgia
  • Chronic fatigue and insomnia
  • Depression, anxiety and mood disorders
  • Gastrointestinal complications like constipation, diarrhea, and acid reflux
  • Weight gain or weight loss
  • Frequent infections

Blood Tests

Talk with your doctor about getting blood tests done to determine if you have markers in your body for chronic inflammation. Blood tests names:

  • High-Sensitivity C-reative protein (hsCRP)
  • Fibrinogen

Keep in mind that acute inflammation from a recent injury or sickness can elevate hsCRP levels, discuss this with your doctor if you have questions.

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Foods that promote inflammation

  1. Red meat (hamburger, steaks)
  2. Processed meats (ham, sausage, hot dogs, peppersoni, jerky, deli meats)
  3. Sugar sweetened desserts (cookies, candies, cake, pie)
  4. Deep-fried or pan-fried foods
  5. Refined grains and processed carbohydrates (white bread, white rice, jasmine rice, waffles, regular pasta, flavored yogurt, breakfast cereals, white flour, cereal bars)
  6. Soda and other sugar-sweetened beverages
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Foods that fight inflammation

Fruits and vegetables (berries, cherries, and green leafy vegetables like spinach, kale, chard, and collards)

Whole grains (brown rice, quinoa, barley, whole grain bread, bulgur, farro)

Legumes (beans, nuts, peas, lentils)

Fish and poultry (salmon, tuna, mackerel, chicken, turkey, duck)

healthy fats (olive oil, avocados, avocado oil)

Seeds (flax, chia, sesame, hemp, pumpkin)

Herbs and spices (ginger, turmeric, licorice, garlic, rosemary)

Omega-3 Fatty Acid containing foods or supplements

Be sure to double-check with your doctor or pharmacist before taking any supplements for inflammation due to the potential for harmful medication interactions.

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Take Action

To try to avoid chronic inflammation it is important to be intentional with food choices and get routine bloodwork done. I would love to hear any questions you have about this topic and ways you try to prevent inflammation in your own body! Comment below

Resources For You

Here are some helpful resources:

Click here for 6 anti-inflammatory recipes

Click here for 38 anti-inflammatory recipes

https://www.amazon.com/Anti-Inflammatory-Eating-Recipes-Dietitians-Kitchen-ebook/dp/B01EENF70Q

References

https://www.ncbi.nlm.nih.gov/books/NBK493173/

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2868080/